Friday, January 1, 2016

Happy New Year!!!

The year 2016 (in the Gregorian calendar) is here, and with it comes this blog (for better or worse). Here one may expect to find a journal of sorts. This journal will consist of daily entries, most of which will be food-related. I'll call it, "The Year of Food." This working title implies that this journal is limited to a year. And maybe it will be. But maybe not. Maybe it'll be shorter. Or longer. The title also implies that food will be the sole subject of this blog. Now, there's no question that it'll be the heavy hitter, if you will, but I'm sure there will be tangents here and rants there (you know, for flavor and zest!). These heres and theres could be completely independent of food. Okay, maybe not completely independent, but wouldn't it be nice if there was some variety in life (this blog = life, by the way). Oh, and in case you're wondering, this is the first blog I've ever done; wish me luck! This could be interesting!


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